An interesting brew! Very sweet, very high in alcohol! This fortified, spiced pumpkin wine was made from our family’s backyard pumpkin patch and the leftover pumpkins from neighbouring farms. It started out as a pumpkin wine, made from pressed pumpkin juice and evolved into what it has become. At 20%, spiced with locally purchased pumpkin pie spice, and oaked with Canadian oak, it is a shot of pumpkin pie in a glass. Try some at your next party, or try some in your coffee!